Matcha and Hojichas

Both our matcha and hojichas are born from patience and precision. The leaves are hand-picked from the finest first-harvest fields, selecting only the most tender growth. These premium-grade teas are then stone-milled or roasted with care, revealing layers of umami, sweetness, and warmth. Crafted in small batches, they represent the highest expression of Japanese tea, honest, refined, and unforgettable.